In 100 g (Grams) of Rice noodles, dry there is 0 µg of Vitamin D (D2 + D3). Change amount

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Vitamin D (D2 + D3)

Vitamin D (D2 + D3) is a nutrient present in many other foods. The below table lists foods high in Vitamin D (D2 + D3) other than Rice noodles, dry.

Fish oil, cod liver	250 µg
Mushrooms, brown, italian, or crimini, exposed to ultraviolet light, raw	31.9 µg
Mushrooms, portabella, exposed to ultraviolet light, raw	28.4 µg
Mushrooms, maitake, raw	28.1 µg
Fish, halibut, Greenland, raw	27.4 µg
Mushroom, white, exposed to ultraviolet light, raw	26.2 µg
Fish, mackerel, salted	25.2 µg
Fish, carp, raw	24.7 µg
Fish, eel, mixed species, raw	23.3 µg
Salmon, sockeye, canned, drained solids, without skin and bones	21.5 µg
Fish, salmon, sockeye, canned, drained solids	21 µg
Fish, trout, rainbow, farmed, cooked, dry heat	19 µg
Salmon, sockeye, canned, total can contents	19 µg
Margarine,spread, 35-39% fat, tub	17.5 µg
Fish, salmon, chinook, smoked	17.1 µg
Fish, salmon, sockeye, cooked, dry heat	16.7 µg
Fish, swordfish, cooked, dry heat	16.6 µg
Fish, sturgeon, mixed species, smoked	16.1 µg
Fish, mackerel, Atlantic, raw	16.1 µg
Fish, trout, rainbow, farmed, raw	15.9 µg

Rice noodles, dry

Rice noodles, dry is a type of Cereal Grains and Pasta. The most significant nutrients in Rice noodles, dry are listed below.

Water	11.91 g	11.91%
Energy (calorie)	364 kcal
Energy (joule)	1523 kJ
Protein	5.95 g	5.95%
Total lipid (fat)	0.56 g	0.56%
Ash	0.85 g	0.85%
Carbohydrate, by difference	80.18 g	80.18%
Fiber, total dietary	1.6 g	1.6%
Sugars, total	0.12 g	0.12%
Calcium, Ca	18 mg	0.02%
Iron, Fe	0.7 mg
Magnesium, Mg	12 mg	0.01%
Phosphorus, P	153 mg	0.15%
Potassium, K	30 mg	0.03%
Sodium, Na	182 mg	0.18%
Zinc, Zn	0.74 mg
Copper, Cu	0.078 mg
Manganese, Mn	0.498 mg
Selenium, Se	15.1 µg
Vitamin C, total ascorbic acid	0 mg

Nutrients in Rice noodles, dry